Menu

    • Main Menu

    • Aberdeen Angus Burger

      £12.50

      Aberdeen Angus burger – lettuce, tomato, gherkin, cheese – in a Brioche bun, served with twice-cooked rustic chips or skinny fries and coleslaw.

    • Bad Boy Veggie Burger    V

      £9.50

      Spicy Veggie burger with lettuce, tomato, gherkin in a Brioche bun, served with twice-cooked rustic chips or skinny fries and coleslaw or salad.

    • Butterfly Chicken Fillet

      £11.50

      Butterflied chicken fillet with choice of marinade (Cajun, Piri-Piri or Italian herbs) in a Brioche bun, served with salad and your choice of twice-cooked rustic chips or skinny fries.

    • Fish & chips

      £14.00

      Beer battered sustainable white-fish served with twice-cooked rustic chips or skinny fries and home-made tartar sauce

    • Nachos Melt    V

      £8.50

      Nachos with salsa, jalapeños and melted cheese. With a side of mayo to cool you down.

    • Rump Steak

      £16.00

      Locally sourced rump steak (~8oz) – lean and full of flavour. Served with salad and twice-cooked rustic chips or skinny fries.

    • Sides

    • Green Salad    V

      £3.50
    • Skinny Fries    V

      £3.50
    • Twice-cooked Rustic Chips    V

      £3.50

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 Food Served

Food

Monday—Kitchen Closed
Tuesday—CLOSED
Wednesday—Kitchen Closed
Thursday—5pm – 8pm Burger Night
Friday—5pm – 8pm Fish & Chips Night
Saturday—12noon – 3pm & 5pm – 8pm
Sunday—12noon – 3pm


To avoid disappointment
please book a table below.

Ingredients may vary according to availability.
V – Suitable for vegetarians.


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