Menu

- Main Menu
- Aberdeen Angus Burger
  
  £12.50
  
  Aberdeen Angus burger – lettuce, tomato, gherkin, cheese – in a Brioche bun, served with twice-cooked rustic chips or skinny fries and coleslaw.
- Bad Boy Veggie Burger V
  
  £9.50
  
  Spicy Veggie burger with lettuce, tomato, gherkin in a Brioche bun, served with twice-cooked rustic chips or skinny fries and coleslaw or salad.
- Butterfly Chicken Fillet
  
  £11.50
  
  Butterflied chicken fillet with choice of marinade (Cajun, Piri-Piri or Italian herbs) in a Brioche bun, served with salad and your choice of twice-cooked rustic chips or skinny fries.
- Fish & chips
  
  £14.00
  
  Beer battered sustainable white-fish served with twice-cooked rustic chips or skinny fries and home-made tartar sauce
- Nachos Melt V
  
  £8.50
  
  Nachos with salsa, jalapeños and melted cheese. With a side of mayo to cool you down.
- Rump Steak
  
  £16.00
  
  Locally sourced rump steak (~8oz) – lean and full of flavour. Served with salad and twice-cooked rustic chips or skinny fries.
- Sides
- Green Salad V
  
  £3.50
- Skinny Fries V
  
  £3.50
- Twice-cooked Rustic Chips V
  
  £3.50

Food Served

Food

Monday—Kitchen Closed
Tuesday—CLOSED
Wednesday—Kitchen Closed
Thursday—5pm – 8pm Burger Night
Friday—5pm – 8pm Fish & Chips Night
Saturday—12noon – 3pm & 5pm – 8pm
Sunday—12noon – 3pm

To avoid disappointment
please book a table below.

Click/Tap here to book a table

Ingredients may vary according to availability.
V – Suitable for vegetarians.

Main Menu

Sides

Food